I ate a WHOLE pizza!!

Shhhh..... don't tell Adam, but I ate a whole pizza for lunch today!

Actually... it shouldn't be a problem, since the whole thing only had about 220 calories.

How did I do it?  I made my own.

Here's the recipe:

• 1 whole wheat tortilla
• 1-1/2 T pizza sauce
• Thinly sliced mushrooms, green peppers & red onions
• 1 oz shredded mozarella (or whatever you like)
• Pam cooking spray

Spray both sides of the tortilla with the cooking spray.  Spread a VERY thin layer of sauce on the tortilla and add your favorite toppings.  (You'll want to have them sliced fairly thin so that they will get cooked in the short time it takes to bake.) Add the cheese on top (this will hold everything together).

Put the "pizza" in the toaster oven directly on the rack and toast until the cheese is bubbly and the edges of the tortilla start to brown.  Remove from the toaster oven and let it cool just a bit so it's easier to cut.  Cut it into 6 wedges and ENJOY!!

Add a good size salad with a low calorie dressing and you have an excellent meal.